Who We Are
Since the early 90s Pasquale and Giuseppe Alongi and Paola Nesci follow the same philosophy every day: using excellent raw materials to give life to flavors, smells and tastes dedicated to real connoisseurs.
In the historic laboratory, the San Crispino team is always looking for new balances. He discovers new combinations and revisits old recipes, adapting them to modern tastes and grasping the lesson that sometimes passes for today forgotten ingredients.
Who We Are
Since the early 90s Pasquale and Giuseppe Alongi and Paola Nesci follow the same philosophy every day: using excellent raw materials to give life to flavors, smells and tastes dedicated to real connoisseurs.
In the historic laboratory, the San Crispino team is always looking for new balances. He discovers new combinations and revisits old recipes, adapting them to modern tastes and grasping the lesson that sometimes passes for today forgotten ingredients.
How we work our Product
For the San Crispino ice cream we use the most advanced production techniques, but only up to where the machine has to give way to the dexterity and creativity of the ice cream maker, to achieve the best result.
THE ONLY PRESERVANT OF THE GELATO OF SAN CRISPINO IS THE COLD
This is how the San Crispino gourmet gelato was born, which stands out for the refinement and quality of the ingredients, without the use of artificial preservatives, chemical emulsifiers and prepared or frozen foods.
The harmony of the flavor and smell of our ice cream is particularly appreciated by refined connoisseurs, who demand high quality made in Italy.
Our
Products
Our Creamss
A rich selection of creams created exclusively with high quality ingredients, chosen respecting the natural rotation of the seasons
Our Sorbetss
The best fresh fruit of the season, worked at the right degree of ripeness, meets the right creams or a curl of cream
Our Meringuess
They cook slowly at low temperatures in the oven and then combine with dark chocolate Criollo, caramel and Piedmont IGP hazelnuts
Reviews
About Us
Ramirez
Manuela
Ellen
Centro Storico - Fontana di Trevi
Via della Panetteria, 42 - Roma - 06 6793924
- Monday - Thursday 11:00 am - 00:30 pm
- Friday - Saturday 11:00 am - 01:30 pm
- Sunday 11:00 am - 00:30 pm
Appio - San Giovanni
Via Acaia, 56 - Roma - 06 70450412
- Monday - Thursday 11:00 am - 00:30 pm
- Friday - Saturday 11:00 am - 00:30 pm
- Sunday 11:00 am - 00:30 pm
Follow Us
Centro Storico - Pantheon
Piazza della Maddalena, 3 - Roma (franchising)
Bologna
Strada Maggiore, 1 - Bologna (franchising)
Zona Prati
Via Giuseppe Gioacchino Belli, 43 - Roma (franchising)
Aeroporto Leonardo da Vinci - Fiumicino
Aeroporto Terminal A, 1°piano area imbarco - (franchising)